Scent of home, breath of life, sip of Tuscany.
It moves as the sea that it looks at, from red crispy fruit tones to freshly bloomed purple flowers.
It‘s a fresh and serene dawn that renovate itself at each sip.
The body is round and always tense, while the finish is savoury and mineral, revealing the balsamic and
floral hints that are the natural expression of Sangiovese in Tuscany.

Grape-variety Sangiovese 100%
Altitude 500 mt asl
Plant Density 6250 vines per ha
Production Per Hectare 6000 kilos
Fermentation In 3000 liter conical wooden vats of Slavonian oak and stainless steel vats
Maturation In Tonneaux of French oak and stainless steel vats
Aging 12 months in the bottle.